I had the opportunity to prepare the test dish for our weekend scallop special and I can assure you they are delicious! Served over a bed of arrugula and tomatoes, basil and garlic, they are silky and smooth just the way they should be. Additionally we will receive, just in time for dinner tonight, fresh New York steaks from the Snake River Valley, which are raised in the incredible Kobe Style. They are sure to be full of flavor and I cannot wait for you to enjoy them! We are also excited to say that our Dining Room for Friday is almost completely committed, but reservations for Saturday are still available! Additionally, the Upper Lounge is open Friday and Saturday from 6pm to 10pm. We have a a menu of small bites available upstairs as well as wonderful cocktails and our full wine list. Reservations are not needed in the Upper Lounge, but for a dinner reservation head to our website www.joegreensleeves.net
We are pleased to announce that, due to demand on Friday nights, the Upstairs Lounge will be open this Friday night from 6PM to 10PM. Our very own Moises, will be tending bar to satisfy your beverage needs, and we will also offer a selection of appetizers! We want to offer you an environment where you can relax with family and friends, all while enjoying fine beverages and food. We will offer a full bar as well as wines by the glass and champagne. Reservations are not needed for the Upstairs Lounge, however, reservations for our downstairs dining room are highly recommended. You may book online anytime at www.joegreensleeves.net We hope to see you soon at Joe Greensleeves!