Fresh Duck Breast, Scallops and Lamb Shank accompany new menu and the re-opening of the Upstairs Lounge at Joe Greensleeves tonight! @aboutredlands

It’s Friday, and that means weekend specials at Joe Greensleeves. Chef Memo has prepared Fresh Duck Breast, and will also have Sea Scallops and Lamb Shank. Come experience them and see how our excellent chef prepares them tonight or tomorrow! We have been close to fully committed these last two Fridays so book online at as reservations as of this morning are still available!

Also, we will have our Upstairs Lounge open this evening, Friday, from 6pm to 10pm. We have a Bar Bites menu as well as a full bar available.

We look forward to serving you soon!